Like Knife Through Butter…
It’s your cousin’s birthday and you’ve been tasked with the duty of cutting the birthday cake and sharing it with guests. Naturally, this is not a problem. But it just happens that this is a rather thick cake. Then there are many guests, and the knife won’t slice as smooth and fast as you want it to.
That’s hardly a problem. All you’ll need to do is let the knife’s blade sit in hot water for a few seconds. Then dry the knife with a towel and try again. You’ll find it’s like cutting through butter this time.
