Fish Grilled On A Bed Of Lemons

You know how trying to grill fish can get messy and really just ruin your excitement for the end result. Fish, unlike meat, is softer and more delicate in texture, so it can stick to the pan or grill a lot and become hard to flip over.

This simple trick saves you the stress and even adds a little spice while at it. Form a bed of lemons on the grill and place the fish on it. This way, you can flip all day long without things getting sticky. The lemons also add that citrusy flavor that will have your fish tasting like an exotic dish.